Description

Brown Brothers Catering is an award-winning caterer that offers realistic prices and exquisite food for all tastes. We have extensive experience in catering events for all occasions, from large corporate events to wedding receptions and everything in between. We are dedicated to providing our clients with excellent food quality and presentation, as well as top-notch customer service. Our goal is to make your event one to remember, and we would be honored to customize a menu just for you.

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Payment Options

American Express , Visa , Cash , Check , Discover , MasterCard

Menu

  • Continental Breakfast

    Pastries, Fresh Fruit, Muffins, and Bagels with Cream Cheese Orange, Cranberry, and Apple Juices Additions: Bagels and Lox Acai Berry Bowls – served with bananas, fresh berries, coconut, and granola Yogurt, Berry, and Granola Parfait These items may be added to any breakfast buffet for a nominal charge: Pancake, Waffle, or French Toast Bar Crêpes Bar Oatmeal Bar Omelet station Yogurt, Berry, and Granola Parfait Regular Coffee, Decaf, and Hot Tea

  • European Breakfast/Brunch

    Traditional Basque Potato Omelet and Chorizo Sausage served with a Selection of Artisan Breads and Imported Cheese. These items may be added to any breakfast buffet for a nominal charge: Pancake, Waffle, or French Toast Bar Crêpes Bar Oatmeal Bar Omelet station Yogurt, Berry, and Granola Parfait Regular Coffee, Decaf, and Hot Tea

  • Full Breakfast

    Scrambled Eggs, Sausage and Bacon, Hash Browns, Fresh Fruits, Croissants, Bagels Orange, Cranberry, and Apple Juices These items may be added to any breakfast buffet for a nominal charge: Pancake, Waffle, or French Toast Bar Crêpes Bar Oatmeal Bar Omelet station Yogurt, Berry, and Granola Parfait Regular Coffee, Decaf, and Hot Tea

  • Cold Delight

    Chicken Cashew and Grape Croissants Vegetable Crudités and Ranch Dill Dip Fresh Fruit Display Vegetable Pasta Salad With Bay Shrimp House Mixed Green Salad with Two Dressings

  • Meats and Cheeses

    Ham, Turkey, Roast Beef, and Provolone, American, Cheddar Cheeses Mayonnaise, Mustard Lettuce, Olives, Pickles and Tomatoes Fresh Fruit In Season Assorted Rolls and Breads House Mixed Green Salad with two dressings

  • Pasta Napoli

    Choose two Pastas and three Sauces Penne, Fettucini, Bow-tie, Spaghetti, Rainbow Rotini, Linguini, Shell Pesto, Alfredo, Marinara, Creamy Tomato, Mushroom Marsala and Garlic Butter Mixed Italian Vegetables Caesar Salad Toasted Garlic Bread Chicken Alfredo, Meat Sauce, and One Additional Sauce For $1.00 Per Person Additional A Breast Of Chicken Or Sausage and Peppers For $1.50 Per Person Additional ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Fiesta Verde

    Two of Your Choice Of Shredded Chicken, Beef Barbacoa, Carnitas Or Cheese Enchilada Corn or Flour Tortillas Condiments Of Cheese, Salsa, Sour Cream, Onions and Olives Spanish Rice Refried, Black, or Pinto Beans Tortilla Chips and Salsa Ambrosia Fruit Salad ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Fiesta Grande

    Three of Your Choice Of Shredded Chicken, Beef Barbacoa, Carnitas, Chicken Mole, Fajitas, Steak Picado Or Chicken Enchilada Casserole Corn Or Flour Tortillas Condiments Of Cheese, Salsa, Guacamole, Sour Cream, Onions and Olives Spanish Rice Refried, Black, or Pinto Beans Tortilla Chips and Salsa Garden Green Salad With Two Dressings ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Taste of the Orient

    Chicken Lettuce Wraps Hoisin Sauce Cold Sesame Noodle Salad with Snow Peas and Edamame Kung Pao Tofu Sticky Rice ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Nacho Taco Salad Bar

    Crisp Tortilla Chips Flavored Ground Beef Refried Beans Shredded Cheese Sliced Lettuce Tomatoes Black Olives Jalapeños Peppers Avocados Onions Cilantro Crema Mexicana Lime Wedges ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Mediterranean Menu

    Chicken Gyros With Lettuce, Tomato, Red Onion, and Tzatziki on Pita Bread Orzo Salad with Tomato, Kalamata Olives and Feta Herbed Vinaigrette Cucumber and Tomato Salad Greek Dressing ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Salad, Salad, Salad!

    Quinoa Salad with Black Beans, Avocado, and Cumin Lime dressing Apple, Walnut, and Feta Salad with Raspberry Vinaigrette BLT Salad Ranch Dressing Thai Chicken and Soba Noodle Salad House-made Potato Salad with Green Beans and Cherry Tomatoes Breadsticks ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Soup and Sandwich

    Grilled Chicken On Ciabatta Pesto Mayo, Tomato, Arugula Creamy Tomato and Basil Soup Caesar Salad Fresh Fruit Garlic Bread ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Southwest Menu

    Smokey Sweet Potato and Black Bean Enchiladas Sweet Corn Crema Avocado and Fresh Cilantro (add chicken for $1.00 additional) Roasted Poblano Chiles – Filled with Three Cheeses and Chicken Mexican Rice Mixed Green Salad with Mango and Red Onion served with a Cilantro Lime Vinaigrette ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Thai Menu

    Red Thai Curry Noodles Sesame Chicken Skewers Massaman Curry Basmati Rice Crab and Cheese Wontons ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies, and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • Spring and Summer Buffet

    Sesame and Soy Glazed Salmon Citrus Rice Garlic and Lemon Sautéed Snow Peas Mixed Green Salad with Citrus Vinaigrette Rolls and Butter ** All buffets include Citrus Water and Flavored Lemonade Any of the following desserts may be added: Bar of Assorted Cookies and Brownies Cheesecake with Three Sauces Ice Cream Sundae Bar Éclairs and Strawberries

  • 3 items

    ** All menus include Citrus Water and Flavored Lemonade Spinach Artichoke Dip with Dipping Items of Crackers, Baguettes, and Chips Kalua Pork Sandwiches with Cole Slaw Vegetable Crudités and Dill Ranch Dip Mac and Cheese Bites with Spicy Chipotle Dipping Sauce Breaded Cheese Ravioli with Marinara Dipping Sauce Fresh Fruit Display in Season Domestic Cheese and Crackers Petite Meat Buns (Ham, Turkey, and Beef on Dough Buns With Green Leaf and Light Mustard Spread) Mini Barbecue Beef Sandwiches Colored Chips and Mango Salsa Chicken and Grape Croissant Sandwiches Deviled Eggs Marinated Mushrooms Marinara, Sweet and Sour, Swedish, Marsala or Cognac Meatballs Pot Stickers Chinese Egg Rolls Buffalo Wings Potato Skins (Served With Bacon Bits, Cheese, Chives, and Sour Cream) Premium Items (add $1.50 per person to the menu) Halibut Bites with Tartar Dipping Sauce Teriyaki, Marsala, Pesto, or Balsamic Marinated Chicken Skewers Orange-Glazed, Balsamic-Marinated, or Chimichurri-Spiced Beef Skewers Prosciutto Wrapped Asparagus Shrimp Cocktail Chicken and Cashew Lettuce Wraps

  • 4 items

    ** All menus include Citrus Water and Flavored Lemonade Spinach Artichoke Dip with Dipping Items of Crackers, Baguettes, and Chips Kalua Pork Sandwiches with Cole Slaw Vegetable Crudités and Dill Ranch Dip Mac and Cheese Bites with Spicy Chipotle Dipping Sauce Breaded Cheese Ravioli with Marinara Dipping Sauce Fresh Fruit Display in Season Domestic Cheese and Crackers Petite Meat Buns (Ham, Turkey, and Beef on Dough Buns With Green Leaf and Light Mustard Spread) Mini Barbecue Beef Sandwiches Colored Chips and Mango Salsa Chicken and Grape Croissant Sandwiches Deviled Eggs Marinated Mushrooms Marinara, Sweet and Sour, Swedish, Marsala or Cognac Meatballs Pot Stickers Chinese Egg Rolls Buffalo Wings Potato Skins (Served With Bacon Bits, Cheese, Chives, and Sour Cream) Premium Items (add $1.50 per person to the menu) Halibut Bites with Tartar Dipping Sauce Teriyaki, Marsala, Pesto, or Balsamic Marinated Chicken Skewers Orange-Glazed, Balsamic-Marinated, or Chimichurri-Spiced Beef Skewers Prosciutto Wrapped Asparagus Shrimp Cocktail Chicken and Cashew Lettuce Wraps

  • 6 items

    ** All menus include Citrus Water and Flavored Lemonade Spinach Artichoke Dip with Dipping Items of Crackers, Baguettes, and Chips Kalua Pork Sandwiches with Cole Slaw Vegetable Crudités and Dill Ranch Dip Mac and Cheese Bites with Spicy Chipotle Dipping Sauce Breaded Cheese Ravioli with Marinara Dipping Sauce Fresh Fruit Display in Season Domestic Cheese and Crackers Petite Meat Buns (Ham, Turkey, and Beef on Dough Buns With Green Leaf and Light Mustard Spread) Mini Barbecue Beef Sandwiches Colored Chips and Mango Salsa Chicken and Grape Croissant Sandwiches Deviled Eggs Marinated Mushrooms Marinara, Sweet and Sour, Swedish, Marsala or Cognac Meatballs Pot Stickers Chinese Egg Rolls Buffalo Wings Potato Skins (Served With Bacon Bits, Cheese, Chives, and Sour Cream) Premium Items (add $1.50 per person to the menu) Halibut Bites with Tartar Dipping Sauce Teriyaki, Marsala, Pesto, or Balsamic Marinated Chicken Skewers Orange-Glazed, Balsamic-Marinated, or Chimichurri-Spiced Beef Skewers Prosciutto Wrapped Asparagus Shrimp Cocktail Chicken and Cashew Lettuce Wraps

  • 8 items

    ** All menus include Citrus Water and Flavored Lemonade Spinach Artichoke Dip with Dipping Items of Crackers, Baguettes, and Chips Kalua Pork Sandwiches with Cole Slaw Vegetable Crudités and Dill Ranch Dip Mac and Cheese Bites with Spicy Chipotle Dipping Sauce Breaded Cheese Ravioli with Marinara Dipping Sauce Fresh Fruit Display in Season Domestic Cheese and Crackers Petite Meat Buns (Ham, Turkey, and Beef on Dough Buns With Green Leaf and Light Mustard Spread) Mini Barbecue Beef Sandwiches Colored Chips and Mango Salsa Chicken and Grape Croissant Sandwiches Deviled Eggs Marinated Mushrooms Marinara, Sweet and Sour, Swedish, Marsala or Cognac Meatballs Pot Stickers Chinese Egg Rolls Buffalo Wings Potato Skins (Served With Bacon Bits, Cheese, Chives, and Sour Cream) Premium Items (add $1.50 per person to the menu) Halibut Bites with Tartar Dipping Sauce Teriyaki, Marsala, Pesto, or Balsamic Marinated Chicken Skewers Orange-Glazed, Balsamic-Marinated, or Chimichurri-Spiced Beef Skewers Prosciutto Wrapped Asparagus Shrimp Cocktail Chicken and Cashew Lettuce Wraps

  • Hors d'Oeuvre Menu

    Miniature Fried Artichokes With Saffron Aioli Halibut Bites With Miso Glaze Serrano Wrapped Shrimp With Roasted Pepper Sauce Pork Satay With Spicy Peanut Sauce Three Tomato Salad With Drake Goat Cheese Chick Pea and Pomegranate Purée Served On A Pita Crisp Baby Roasted Potatoes With Romesco Dip Meatball and Pecorino Soup Sip Zucchini Cake With Dill Yoghurt Sauce Thai Corn Fritters With Chili Pepper and Cilantro Sauce Vegetable Pakoras With Tamarind and Ginger Sauce Coconut Shrimp With Mango Mint Sauce Seafood Spring Rolls With Sweet Chili and Cilantro Sauce Avocado Crostini With Cream Cheese and Sweet Chili Peppers Steamed Edamame With Sea Salt Mini Steak Tacos With Tomatillo Sauce Breasaola and Pear Rolls With Arugula and Parmesan Seared Beef Carpaccio With Mustard Mint Sauce and Arugula Crisp Thai Spring Rolls With Sweet Chili Sauce Sake-Marinated Chicken Satay With Tamarind Glaze Ginger and Lemongrass Pork Satay Seared Scallops With Wonton Crisp Pork Dumplings With Chili Soy Sauce Parmesan and Black Olive Crostini With Parsley Pesto and Goat Cheese Chive Pancake With Crème Fraiche and Red Onion Confit Spicy Shrimp Crostini Tomato and Basil Crostini Potato and Rosemary Focaccine Seared Tuna Niçoise Crostini Mini Dill Scones With Smoked Trout and Horseradish Cream Mini Red Onion Tatin Miniature Latkes With Sour Cream and Apple Sauce Mini Poppadoms With Creamy Chicken Tikka Gingered Chicken Cakes With Cilantro Lime Mayo Salmon Cakes With Crème Fraiche and Caper Tartare Grapefruit and Scallop Ceviche Skewer Lemon Chili Shrimp Sticks Monkfish, Pancetta, and Rosemary Spiedini With Lemon Aioli Sesame-Soy Glazed Beef Skewers Tropical Fruit Brochettes With Passion Fruit and Mascarpone Dip Basil-Marinated Mozzarella and Cherry Tomato Skewers Fennel-Marinated Feta and Olive Skewers Sushi Rice Balls (Salmon Caviar, Shrimp, Or Smoked Salmon, Served With Wasabi) Herbed Stuffed Mushrooms Miniature Crab Cakes and Lemon Aioli Shrimp Cocktail

  • Hot Chocolate Bar

    Hot Chocolate and Spiced Cider or Wassail with Whipped Cream, Assorted Flavorings, Marshmallows, Cinnamon, and Nutmeg

  • Soda Bar

    Assorted Sodas, Self-Serve or by a Bartender

  • Virgin Smoothie Bar

    Margaritas, Strawberry Daiquiris, and Pina Coladas

  • Italian Soda Bar

    Vanilla, Peach, Raspberry, French Vanilla, Blueberry, Kiwi, Lime, and more! Drinks are custom-made for each of your guests

  • Starch Sides

    Lemon Rice Pilaf Polynesian Rice Brown Rice Pilaf Rice Almondine Spanish Rice Risotto Gnocchi Parsley Potatoes Mashed Potatoes Oven-Browned New Potatoes With Butter, Lemon, and Dill Au Gratin Potatoes Scalloped Potatoes Potatoes O’Brien Duchess Potatoes Baked Potatoes With Sour Cream and Chives Pasta With Herbed Butter, Marinara, Or Alfredo Sauce

  • Vegetable Sides

    Snow Peas and Baby Carrots Broccoli Spears with Hollandaise Sauce Chopped Broccoli and Carrots Normandy Vegetables (Broccoli, Cauliflower, Carrots, Snow Peas) Sweet Corn Mexicali with Red Bell Peppers Grilled Squash Medley (Zucchini, Crookneck, and Summer Squash With Red Bell Peppers and Onion) Glazed Baby Carrots Corn On The Cob Julienne Carrots and Whole Green Beans Whole Green Beans With Bacon Green Beans Almondine Green Beans Fresca (Served with Finely Chopped: Tomatoes, Garlic, and Olives)

  • Entrees

    Chicken Marsala Chicken Stuffed with Roasted Tomatoes and Mozzarella, With Marinara Barbecued Chicken Breast Orange-Glazed Chicken Filet of Beef Tenderloin with a Demi-glace Grilled Ribeye Steak with Mushrooms Apricot-Glazed Pork Tenderloin Mustard and Sage-Marinated Pork Tenderloin Lemon-Dill Salmon Sesame and Soy Glazed Salmon Pecan Encrusted Halibut with Citrus Beurre Blanc Tomato and Fennel Halibut

  • Salads

    Mixed Green Salad With Gourmet Dressings Cobb Salad Crab/Seafood Salad Fresh Spinach Salad With Hot Bacon Dressing Chef’s Salad Greek Salad Summer Salad Caesar Salad Avocado-Cucumber-Tomato With Cilantro Million Dollar Salad (Romaine Hearts, Spring Mix, Diced Green Apples, Craisins, Feta Cheese, Candied Pecans, Grape Tomatoes, in light Citrus Italian Dressing) Insalata Caprese Plated dinners may be custom designed by one of our experienced event planners

  • Pasta Napoli

    Choose two kinds of pasta and three Sauces Penne, Fettuccini, Bow-tie, Spaghetti, Rainbow Rotini, Linguini, Shell Pesto, Alfredo, Marinara, Creamy Tomato, Mushroom Marsala, and Garlic Butter Mixed Italian Vegetables Caesar Salad Toasted Garlic Bread Chicken Alfredo, Meat Sauce, and One Additional Sauce For $2.00 Per Person Additional A Breast Of Chicken Or Sausage and Peppers For $3.00 Per Person Additional

  • Buffet Rose

    Boneless Breast Of Oven Roasted Chicken Choice Of Three Sauces– Marinara, Barbecue, Teriyaki, Alfredo, Mushroom Marsala, Wine, Sweet and Sour Green Beans Almondine Oven-Roasted Herbed Potatoes Spring Mix Salad With Raspberry Vinaigrette Rolls and Butter

  • Island Hawaiian Style

    Fresh Pineapple-Baked Chicken Served With A Teriyaki Glaze and Sweet Kalua Pork Polynesian Rice Steamed Vegetables Fresh Island Fruits In Season Mango, Guava, Pineapple, Watermelon, and Papaya Tropical Colored Chips and Mango Salsa (Authentic Food By Request, Such As Taro, Lu Pulu, Haupia, Etc.)

  • Chef’s Special

    Chef-Carved Baron Of Beef With Au Jus and Horseradish Oven Browned New Potatoes Green Beans Almondine Fresh Spinach Served With a Hot Bacon Dressing (Served With Fresh Raspberries, Mushrooms and Mozzarella Cheese) Rolls and Butter

  • Chicken and Barbecue Spare Ribs

    Slow Roasted, Barbecue Marinated Pork Ribs Grilled Boneless Chicken Breast Glazed Baby Carrots Or Corn On The Cob Baked Potato Bar (Condiments of Cheese, Sour Cream, Bacon Bits, Chives, Butter) Mixed Green Salad With Two Dressings Macaroni Pasta Salad Country Rolls and Butter

  • Under The Sea

    Grilled Salmon Or Freshly Toasted Halibut Au Gratin Potatoes Snow Peas and Baby Carrots Caesar Salad Vegetable Pasta Salad Rolls and Butter

  • Bella Maison

    New York Steak Shrimp Scampi Grilled Squash Medley Au Gratin Potatoes Rainbow Pasta With Bay Shrimp Greek Salad (Tomatoes, Cucumbers, Feta Cheese, Greek Olives Marinated In Italian Dressing) Assorted Fresh Breads and Butter

  • A Spring and Summer Favorite!

    Sesame and Soy-Glazed Salmon Asiago Risotto Garlic and Lemon Sautéed Snow Peas Mixed Green Salad with Citrus Vinaigrette Rolls and Butter Waffle Bowls Filled With Fresh Tropical Fruit and Premium Ice Cream

  • Elegance

    Roasted Pork Loin Fig and Vinho do Porto Sauce Sautéed Sea Bass, Wilted Spinach and Lemon Chive Oil Long Grain and Wild Rice Pilaf with Quinoa, Sultana, and Orange Zest Roasted Acorn Squash Salad with Mixed Greens and Warm Goat Cheese Rounds, Served With a Balsamic Vinaigrette Maple and Bacon Roasted Brussels Sprouts Rolls and Butter Italian Almond Tart With Fresh Berries and Chocolate Sauce

  • Dinner at the Southern Table

    Corn Bread-Stuffed Quail, Roasted Pepper Sauce Baked Grits With Prosciutto, Mushrooms, and Shallots Arugula Salad with Red Onion and Parmigiano-Reggiano and Balsamic Vinaigrette Pan Braised Carrots With Orange and Rosemary Cornbread, Scones and Honey Butter Apple Charlotte With Fresh Whipped Cream

  • Traditional Dinner Buffet Menu

    Chef Carved Prime Rib Roast, With Horseradish Cream and Au Jus Cranberry and Sage Glazed Chicken Breast Sautéed Green Beans With Lemon and Shallots Garlic Mashed Potatoes Mixed Green Salad With Cranberries, Walnuts, and Gorgonzola With a Raspberry Vinaigrette Artisan Breads Gems Of The Season Dessert Display

  • Holiday Dinner Buffet Menu

    Chef-Carved Roast Turkey Breast, Gravy and Cranberry Sauce Roasted Garlic Mashed Potatoes Mixed Green Salad Herb-Roasted Vegetables Artisan Breads and Butter Celebration Of Desserts Display

  • Rustic Countryside Dinner Buffet

    Port-Braised Lamb Shanks With Rosemary Risotto With Butternut Squash and Thyme Roasted Asparagus With Lemon and Shallots Mixed Green Salad with Candied Pecans, Feta Cheese, Dried Cranberries with Raspberry Dressing Red Wine Vinaigrette Crusty Artisan Breads Olive Oil and Balsamic Individual Tiramisu

  • Tuscan Holidays

    Gnocchi With Roasted Corn and Chantarelles Braised Salmon Filet With Tarragon and White Wine Over Lentils With Crispy Pancetta Carved, Herb-Marinated Beef Tenderloin With Caramelized Onion Jam Roasted Garlic Mashed Potatoes Roasted Winter Root Vegetables With Bagna Càuda Caesar Salad Ciabatta and Focaccia Breads Chocolate Molten Cake Italian Lemon Cake With Fresh Berries Citrus Water

  • Abundant Dinner Buffet

    Chicken Marsala Roasted Garlic Baron Of Beef Accompanied Cracked Pepper Jus and Spicy Horseradish Green Beans Almondine Mixed Green Salad with Strawberries, Feta Cheese, Candied Pecans and Balsamic Dressing Scalloped Potatoes Artisan Breads and Herbed Butter Assortment Of Cheesecake Bites

  • Dessert Menu

    Tiramisu

  • Dessert Menu

    Celebration of Dessert including Pretzel Crusted Brownies, Lemon Bars, Chocolate Mousse Shooter Cups and Cheesecake Bites

  • Dessert Menu

    Chocolate Torte with Raspberry Infused Whipped Cream and Fresh Berries

  • Dessert Menu

    Cheesecakes With Three toppings

  • Dessert Menu

    White Chocolate Mousse with Raspberries

  • Dessert Menu

    Panna Cotta with Homemade Caramel and Strawberries

  • Dessert Menu

    Creme Brule

  • Dessert Menu

    Chocolate, Caramel, Berry, (Strawberries, Raspberries, Blueberries and Blackberries)

  • Dessert Menu

    Tarts, Pastries, Éclairs and Creme Puffs

  • Dessert Menu

    Assortment Of Fresh Baked Cookies and Brownies

  • Dessert Menu

    Ice Cream Sundae Bar With Condiments

  • Dessert Menu

    Strawberry Sauce, Chocolate, Caramel, Nuts, Sprinkles, Cherries, Whipped Cream

  • Dessert Menu

    Oreo Delight

  • Dessert Menu

    Oreo Cookies Crumbs Topped With Chocolate Mousse

  • Dessert Menu

    Frozen Lemon Sorbet

  • Dessert Menu

    Flaming Crêpes

  • Dessert Menu

    Caramel Dipped Apples and Mini Pies

  • Dessert Menu

    Doughnuts, Cookies, or Whoopie Pies and Chilled Milk

  • Dessert Menu

    Custom candy stations

  • Dessert Menu

    Italian Gelato

  • Dessert Menu

    Italian Ice

  • Street Tacos

    Chicken, Beef, Pork or Fish Tacos served with a variety of toppings for your guest to customize they way they wish.

  • Chef Carved Beef Sandwich Bar

    French Dip Style with Au Jus

  • Italian Ragù Style Pasta Bar

    Chef Tossed Guest Choice of Two Pastas and Two Sauces

  • Savory Crepe Station

    Choice of Chicken and Rice with Béchamel Sauce, Spinach and Artichoke with Mozzarella Sauce or Potato and Bacon with Spicy Chipotle Sauce

  • Flaming Crêpes Bar

    Chef Flambéed Crêpes with Vanilla and Chocolate Custard, Mixed Berries, and Whipped Cream

  • Flaming Donut Bar

    Chef Flambéed Donuts Serve with Vanilla Ice Cream, Chocolate and Caramel Sauce

  • Salad Bar

    Your Choice Of Four Gourmet Salads- See Salad Page

  • Mashed Potato Bar

    Garlic Mashed Potatoes, Cheese, Onions, and Bacon Bits- All Inside A Crooked Neck Martini Glass

  • Gourmet Mac and Cheese Bar

    Mac and Cheese with Gourmet Cheese Sauce served with toppings of diced tomatoes, chicken breast, bacon bits, scallions, grated cheese, sour cream, and tomato salsa

  • Baked Potato Bar

    Chives, Sour Cream, Olives, Chili, Cheese, Onions, Bacon Bits

  • Bananas Foster

    Sautéed Bananas in Warm Rum Caramel Sauce over Vanilla Ice Cream Soup Bar

  • Soup Station

    Choose Three: Potato Cheese, Green Chile Chicken Tortilla, Chicken Noodle, Broccoli Cheese, Minestrone, Chili Served In Bread Bowls With Cheese, Green Onions and Sour Cream

  • Fresh Jumbo Shrimp Bar

    **Soup and Panini Station Choice of two Gourmet Soups and two types of Panini’s customized for your event. **Pan-Seared Salmon with Risotto Cakes **Mini Sliders and French Fries **Wood-Fired Pizza Station- Three types of Pizza

  • Quesadilla Station

    Cheese, Veggie, Chicken, and Steak Quesadillas Chips and Mango salsa

  • Pho Station

    Rare Beef, Thai basil, Bean Sprouts and Fresh Jalapeño Slices

  • Sushi Station

    Custom Nigiri or Specialty rolls

  • Grilled Breads and Flat Bread Station

    Served with Assorted Tuscan Toppings

  • Comfort Station

    Mini Pot Roast Sandwich with Melted Swiss and Horseradish Aioli Baked Potato Soup

  • English Station

    Miniature Shepherd’s Pies and Bangers and Mash

  • German Station

    Pork Schnitzle with Lemon Beurre Blanc Spaetzle and Gravy Caramel Dipped Apples and Mini Pies Assorted Miniature Desserts

  • 2 Small Three-Tiered Fountains

    2 different types of Chocolate *Includes: Crystalware, Skewers, Linens, Serving Tables, and Chocolate (White, Dark or Milk) Starting at $3.50 per person for 4 Dipping Items Starting at $4.50 per person for 6 Dipping Items Starting at $5.50 per person for 8 Dipping Item Sample Dipping Items: Bananas, Pineapple, Strawberries, Creme Puffs, Pretzels, Rice Crispy Treats, Brownie Bites, Oreos, Marshmallows, Coconut Marshmallows, Pound Cake, Macaroons, Sugar Wafers (Strawberry, Chocolate, Vanilla), Nilla Wafers, Nutter Butters, Éclairs, Apples, Grapes, Cinnamon Bears, Swedish Fish, Graham Crackers, Praline Sticks, Peaches, Mangos, Apricots, Orange, Sesame Sticks, Caramel, Gummy Orange Slices, Gummy Raspberries, Gummy Worms, Chocolate Chip Cookies, Oatmeal Cookies, Peanut Butter Cookies, Sugar Cookies, Butter Cookies, Coconut Cookies, Animal Crackers, Short Bread Cookies, Sandwich Cookies, Licorice, Caramel Popcorn, Granola Bars, Nut Rolls, Pecan Short Bread Cookies, Macadamia Nut Cookies, White Fudge Raspberry Cookies, Animal Cookies, Chocolate Chip Pecan Cookies, Teddy Grahams, Soft Batch Cookies, Raspberry Newtons, Assorted Thin Cookies, Assorted Biscotti, Hazelnut Biscuits, Assorted Cereal Bars

    Price: 395.00

Categories

Catering Services
(801)607-1891 (801)-607-1891 +18016071891

Map 1620 S State St

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